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Platter Wine Guide 2025 - 4 Stars
The Grenache completes alcoholic fermentation in the stainless-steel tanks before being racked to barrel
supported by fine oak nuances
Limited availability
23% 1st fill
Vriesenhof Jan Boland Coetzee 2024 Vriesenhof Cabernet Sauvignon 2024 Platter Wine Guide 2025 -The Jan Boland Coetzee pays homage to the founder of Vriesenhof and embodies a lifetime of his observation and wisdom accumulated amongst the vines. The components are vinified separately, and the blend is assembled after 4 months. Merlot (50%), Cabernet Sauvignon (26%) and Cabernet Franc (24%) all from Stellenbosch. The wine was matured in French oak barrels for 20 months. A combination of 10% new and 2nd 3rd and 4th fill barrels were used. Bright
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