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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
ideal for 1000g loaves
Made in collaboration with skilled woodworker Jan Andersen
Our Panettone Molds are professional-grade paper molds designed for 950-1100g dough
this locally produced peel is designed to make transferring pizzas
Each straw is uniquely handcrafted
Bread Lame Oak Purpurhvede ideal for 1000g loavesThis handcrafted tool, designed by woodworker Jan Andersen, helps you create beautiful patterns and achieve perfect oven spring. Each unique lame is made in Denmark from sustainably sourced wood. It features a sharp razor blade for clean, precise scoring, a built in blade concealer for safe storage, and a lightweight, ergonomic design for comfortable handling. Handcrafted from sustainable Danish wood. Sharp razor blade for precise dough scoring.
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