Tsunehisa Aogami Super Gyuto Knife 210mm Brown Pakka Wood Handle - Made in Japan 🇯🇵 Santoku Knife fatigue-free grip through long prep

fatigue-free grip through long prep sessions

The contoured walnut-coloured PakkaWood handle is equally comfortable in a pinch grip or full handle grip

The Tsunehisa VG10 Brown Pakka Gyuto 240mm is handmade in Echizen

Handle: D-shaped white PakkaWood® on all three knives

the Shun Classic Carving Fork makes the job easier and the result more impressive

Tsunehisa Aogami Super Gyuto Knife 210mm Brown Pakka Wood Handle - Made in Japan 🇯🇵 Santoku Knife fatigue-free grip through long prepExperience Aogami Super Japan's Most Revered Carbon Steel The Tsunehisa Aogami Super Gyuto 210mm is made in Japan from Aogami Super (Blue Super) steel the highest grade of Hitachi's blue paper steel series, capable of achieving extreme hardness and holding a razor sharp edge longer than almost any other carbon steel available. The Specs Steel: Aogami Super (Blue Super) carbon steel 63 HRC Finish: Hammered tsuchime cladding reduces drag and food