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has been the centre of German knife-making since the Middle Ages
Glass body: Dishwasher safe
Experience Nashiji Finish Precision in a Long-Form Japanese Chef's Knife
400 grit: Removes material quickly to restore a dull edge
while still delivering the clean single-stroke cut that sashimi demands
Kai Compact Double Knife Sharpener AP0538 Sashimi has been the centre ofExperience a Two Stage Sharpen in a Compact Package Kai AP0538 Double Sharpener. The Kai Compact Double Knife Sharpener AP0538 delivers a two stage sharpening system coarse Alundum for edge restoration, alumina ceramic for finishing in a compact body that fits easily in a kitchen drawer. Built for regular maintenance of double edged kitchen knives. The Specs Model: AP0538 Stage 1: Alundum #400 (coarse) Stage 2: Alumina based ceramic (finishing) Body:
