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An aromatic tug of war between Suet Pudding and dried figs with moderate teasing of orangey citrus
3000 ft above sea level with the water and barley being sourced from Punjab and Pajasthan
The result in an essay in elegance: notable yet not dominant orange sherry notes perfectly fused into the whisky flavour
This delicious single malt dates back to the early 1800s and you can taste every decade of experience in every drop
Carefully preserved in a collectible vessel
Tamdhu Single Malt Scotch Whisky 700ml (Vintage Packaging) brand_Pittyvaich An aromatic tug of warThe great malt whiskies of Scotland have historically been grouped by geographical region. Although single malt scotch whiskies are renowned for their diversity, the malts from each region do also share certain characteristics. Islay malts have peaty, seaweedy flavour; Campbeltown a distinctive salty tang. Lowland whiskies are lighter, with a fruity quality; Highland malts are smoky and sophisticated often with a trace of sweetness while those from
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