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followed by a Master’s in Enology from Fresno State in 1997
About a quarter of that property is vines
we want to use our native land to produce wines of consistent quality
Now Julien has closer to nine hectares of vines that he works organically
to avoid additives in order to let the grape express itself
Cellier de la Baraterie 'La Paroxysme' 2020 Style:Red followed by a Master’s inPress 4 Mix Press 4 Red May 2023 Direct Press Selection Julien Viana, barely 30 years old and not from a winemaking background, is bringing the proverbial 'youthful energy' to his wines and the vineyards he works. He took over a small vineyard when he was only 21 from Serge Bouchez, who didn't have any heirs. Now Julien has closer to nine hectares of vines that he works organically, with some in conversion, and with some biodynamic preparations. He is
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