Paulownia Cutting Board (420x235x20) fday and for good reason –

and for good reason – fermentation allows us to transform the ordinary to the extraordinary (think: delicious pickles

as this stone does not form a slurry quickly

a perfect testament to our relentless pursuit of flavors that ignite the soul

Guide Clip (Consider applying masking tape to the knife to reduce potential risk of scratching

3mm Spine Thickness @ Mid: 2mm Blade Material: Blue 2 Core Soft Iron Kurouchi Clad Handle Material: Octagon Bubinga HRC: 62

Paulownia Cutting Board (420x235x20) fday and for good reason –Paulownia Cutting Board (420 235 20mm) If you like a board that just gets on with the job, this is a lovely one to have around. It's made from premium Paulownia wood sourced from Sanjo in Japan, and at this larger size it gives you plenty of room to work, which makes it a proper workhorse for everyday prep. At 420mm 235mm 20mm there's space to spread out for bigger chopping and slicing jobs without feeling cramped. Paulownia is a bit of a favourite