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chicken portions
Ideal for replacing worn blades or keeping a spare on hand during busy processing periods
Rinse or wash the scraper when you’re finished
patties or everyday mince
Slicing crusty and soft bread
Victorinox Carving Fork 18cm Brine Making Equipment chicken portionsThe Victorinox Carving Fork 18 cm is a practical tool for butchers, farmers and home butchers who need a steady hold when portioning meat. The long, tapered prongs keep roasts, large cuts and cooked meats stable so you can slice cleanly with confidence. Made in Switzerland, the stainless steel prongs offer strength and durability for regular shop use. The Fibrox handle provides a comfortable, slip resistant grip, giving you firm handling whether youre
US$ 129.50
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