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The Lotus (蓮 – Hasu) is one of the most sacred and revered flowers in Japanese and Buddhist culture – a symbol of purity
This traditional kitchen tool creates fine pastes from wasabi
Daily relaxation and meditation
they have created an accessible
With its clean lines and stainless steel metal cap
Fujino Yuzu Gourmet Salt - Premium Japanese Condiment chopstick holder The Lotus (蓮 – Hasu)A refreshing seasoning salt crafted with Fujino Yuzu a premium branded yuzu harvested in the Tsukui district of Sagamihara, Kanagawa Prefecture. This artisan salt captures the authentic, vibrant aroma of whole yuzu that artificial flavourings simply cannot replicate. Thoughtfully Sourced Ingredients Made in Japan with sun dried lake salt from Patagonia, Argentina an environmentally protected region known for its pure, mineral rich salt. Combined with
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