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Their natural creaminess and subtle sweetness make them a favourite among connoisseurs
arching leaves
silvery veining that intensifies as the plant matures
Reaching around 3 to 4 m tall with a neat
perfect for a revitalising snack or a distinctive addition to beverages and salads
Galangal Thai Ginger (Alpinia galanga) Fruit Trees & Edibles > Nectarine Their natural creaminess and subtleGalangal ginger plant, often dubbed the "ginger's exotic cousin," is a knobby rhizome prized for its unique flavour used in cooking. With a pungent aroma and peppery, citrusy taste, it adds depth to Southeast Asian cuisine, particularly Thai and Indonesian dishes. Used fresh, dried, or powdered, galangal imparts a warm, spicy kick to curries, soups, and stir fries. Supplied in a 140mm pot.
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