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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Cooking time is 12 minutes
The classic pasta from Puglia is perfectly paired with broccoli rabe
which keep the pasta al dente
the wheel must display all the marks required for identifying and distinguishing the product
with pleasant hints of milk and pistachio
Organic Pitted Peranzana Olives in Extra Virgin Olive Oil (6 x 190g) Antipasti Cooking time is 12 minutesDescription Ideal for various courses, such as seafood pasta recipes, focaccia, salads and antipasto, these Bio Orto organic pitted Peranzana olives are the perfect multi purpose ingredient. The cultivar Peranzana is a dual purpose olive, both for oil and for the table. The olives are pitted only after they have matured for the right time and are immersed in extra virgin olive oil of the same variety to enhance their characteristic flavours.
