{Custom order} Chinese spring tea 🍃assortment Masui-san •4oz(120ml) of water

•4oz(120ml) of water

*THE BOTTOM OF THE BOWL IS STAMPED BY THE ARTIST* (Commonly found on high-end Japanese tea-ware)

A sweet cane sugar flavor profile can be compared to Icing sugar used for baked sweets

This is how it was made in China when it was called “Mocha”  It’s more bitter but it’s a sweet astringency with a smooth finish on the tongue

already cut leaves and leaves that have already grown out of the same stem

{Custom order} Chinese spring tea 🍃assortment Masui-san •4oz(120ml) of waterAn la cart hand picked assortment of the finest teas picked by Tea master Wuxian [infinity] ) on site with an emphasis on seeking tea which comes from biodiverse environments without the use of chemicals & pesticides and from people who are pure hearted. All teas will be dispersed not according to social media hype but when the leaves are at their best and nutrient dense. Green tea Hand picked Longjing from Xihu core production are finished by hand