Tangerine Pu-erh Tea | 小青柑 Size:25 pieces This was the only time

This was the only time of the year that we were allowed to eat candy so early in the morning

this is the incense for you

Bokchoy- fortune

and then left to age so that the two ingredients marry to create a refreshing twist on traditional pu-erh tea

In the early 2000’s

Tangerine Pu-erh Tea | 小青柑 Size:25 pieces This was the only timeTangerine Pu erh tea xiao qing gan, or lit. "Little Green Tangerine") is a combination of pu erh fermented tea that has been stuffed into the hollowed out husks of tiny tangerines, and then left to age so that the two ingredients marry to create a refreshing twist on traditional pu erh tea. This creation came about because both pu erh tea and tangerine peels ( chenpi) are known to get better with age. They become more fragrant, stronger tasting, and