Le Creuset Stoneware Garlic Keeper Almond Stainless Steel Cookware Never immerse the hot kettle

Never immerse the hot kettle in cold water for rapid cooling

upright kettle with a smooth

"Until that time we had always suggested our Burgundy glasses as being best suited for Syrah

What if I've used it and don't like it

"name": "Le Creuset Stoneware Classic Teapot"

Le Creuset Stoneware Garlic Keeper Almond Stainless Steel Cookware Never immerse the hot kettleThis Le Creuset Stoneware Garlic Keeper is an attractive and effective way to store garlic. It has small vents around the base of the jar to keep the air inside dry and a secure fitting lid with an easy grip knob that stops light from entering the jar and odours from escaping it. It has room to store 3 to 4 garlic bulbs at a time.