Vintage Pradel Inox Fillet Knife 160mm Stainless Steel Made in France 63 Seki Magoroku Benifuji The Kinju series takes the

The Kinju series takes the traditional yanagiba/sashimi profile and pairs it with AUS-8A stainless steel for a blade that's easier to maintain than carbon steel while still delivering the thin

precise slicing that sashimi and sushi preparation demands

Germany and fitted with a hand-oiled Spanish olive wood handle unique in grain to every knife

Handle: Wood (some rust inside handle noted)

and savoury tarts

Vintage Pradel Inox Fillet Knife 160mm Stainless Steel Made in France 63 Seki Magoroku Benifuji The Kinju series takes theExperience a Classic of French Cutlery Pradel Inox Since 1920 Born from the storied Dubost Colas Pradel cutlery house established in 1920, this vintage Pradel fillet knife is a genuine piece of French knife making history. Crafted in France for professional kitchen use, it combines a flexible Inox steel blade with a comfortable riveted handle a one of a kind find for collectors and working cooks alike. The Specs Steel: Inox stainless steel Blade