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Ideal with pesto
the flavour of the cavolo riccio is intense and sometimes bitter
Callipo Conserve
traditional of Tuscany
or "little tongues
Parmigiano Reggiano DOP 24 Month 1kg Parmigiano Reggiano Ideal with pestoDescription A bold, crumbly, complex Parmigiano Reggiano DOP is made with Italian cow's milk using traditional methods. It is matured for a minimum of 24 months, selected for its complex character and crumbly texture with a distinctive granular crunch. An incredibly versatile cheese and a staple of Italian cooking. Parmigiano Reggiano DOP is an important ingredient in many traditional recipes, a great addition to a cheeseboard and a beautiful garnish
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