Huang Zhi Xiang 黃枝香 Type_White Tea Special attention will be paid

Special attention will be paid to learning how to correctly understand and appreciate peat

Talking about the rarest of the rare

there's so much logistics that I don't want to deal with and some tea regions are completely without any form of accommodations

this time on the stunning rooftop bar at MEILI restaurant in Williamsburg

Tasting notes by vintageMei Zhan — Early Spring 2021: Tender fruits

Huang Zhi Xiang 黃枝香 Type_White Tea Special attention will be paidHuang Zhi Xiang Terroir: Feng Xi, Feng Huang Shan Vintage: Spring 2025 Named after a Chinese herb, the fruit of gardenia, this is a beloved cultivar by the locals but not as famed outside of the tea region. It has reserved floweriness with lingering notes of golden butter. This is not a showy tea but one that requires a quiet mind to savor and let it meditate on your palate. The sizzling tannins of this tea transforms our palate into a meadow of