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Experience Shirogami #1 Carbon Steel from a Young Independent Blacksmith in Kumamoto
Despite its size
Store on a magnetic strip
Microwave safe - remove stainless lid and infuser before microwaving
The Santoku (three virtues) is Japan's answer to the Western chef's knife - designed to slice
Yoshimune Aogami Blue #2 Kurouchi Nakiri 180mm - Walnut Handle Chinese Cleaver Experience Shirogami #1 Carbon SteelExperience Aogami Blue #2 Precision in a Kurouchi Nakiri The Yoshimune Aogami Blue #2 Kurouchi Nakiri 180mm is hammer forged in Tosa, Japan. A Hon Warikomi construction with an Aogami #2 carbon steel core, hardened to 61 63 HRC, with a raw kurouchi finish. A dedicated vegetable knife built for serious cooks who want carbon steel performance in a purpose built blade. The Specs Steel: Aogami (Blue) #2 high carbon steel Construction: Hon Warikomi, hammer
US$ 109.70
US$ 150.86
