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By merging traditional forging methods with innovative designs
The handle
highly prized for its outstanding finish
The wood grain alone is simply beautiful on this blade
It's quarter-turned
Wanchana Integral San Mai Chef Knife RTS By merging traditional forging methodsFeaturing the latest collection from Thailand's top chef knife maker, Wanchana Knives. Made to Order In Action Specs Blade Length: 240mm Materials 52100 Steel Stabilized fumed Maple burl Maker Wanchana Knives Name: Khun Wanchana Kanrangsee Hometown: Bangkok Profession: Professional Knife maker Heat treat method: Professional industrial grade, Oil quench, salt bath, Specialities: Japanese style chef knives, forging san mai chef knives., salt bath heat
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