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Coriander leaves
Supports digestion & hydration
Whether paired with a hot cup of Masala Chai or enjoyed as an afternoon snack
● Organic Rama Tulsi leaf *(Ocimum sanctum)
Garnish with chopped cilantro and serve with lime wedges on the side
Original Sauerkraut | Traditionally Fermented Probiotic Cabbage - Raw - Real - Natural - No Added Vinegar & No Added Preservatives - Bombucha - 450gm withbarcode Coriander leavesTraditionally fermented, original sauerkraut is made with finely sliced green and purple cabbage. The beautiful process of lacto fermentation brings a distinctive sour taste in the cabbage after breaking down the naturally occurring sugars. We add dill, juniper berries and caraway for the additional savour, giving you a probiotic food that is both healthy and palatable. Sauerkraut offers nutrition and health benefits far beyond those of fresh cabbage.
