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Assessment Pack (Student)
enter and verify programs in supervisory control and data acquisition systems* If you require RPL Kits with comprehensive benchmarking
Units of competency FBPCDS3002 Plan and deliver a wine tasting event FBPWIN2003 Conduct sensory evaluation of wine FBPCDS2001 Conduct a standard product tasting SITHFAB002 Provide responsible service of alcohol FBPWIN3001 Evaluate wines (advanced) * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency AHCPCM204 Recognise plants AHCECR203 Perform basic ecological restoration works AHCFAU202 Recognise fauna If you require RPL Kits with comprehensive benchmarking
Core units AHCARB408 Perform a ground-based tree defect evaluation AHCARB508 Identify
ERF Checklist-RIIENV501E Implement and maintain environmental management plans Self-Study Guide Assessment Pack (Student)Please contact us for more information!
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