Fredericks' career in chocolate began when his wife was anxious to make some fancy desserts and had her mind set on chocolate truffles
Chopped and caramelized hazelnuts to use for inclusion and decoration
This semisweet baking chip has a deep chocolate flavor and a unique shape
light-colored chocolate with a pleasant creamy caramel flavor note
Just enough sweetness to be deserving of the name
Callebaut 33.6% '823' Milk Chocolate Options:Callebaut 33.6% '823' Milk Chocolate (11 lb block) Fredericks' career in chocolate beganCallebaut's iconic milk chocolate: deep, warm color, prominent roasted cocoa flavors, and smooth caramel notes. The core of the chocolate is the signature 'Wieze' cocoa blend: a well kept secret mix of mainly West African top grade cocoa beans. Standard fluidity. Good for molding, enrobing, and flavoring of mousses, ganaches, sauces, etc.