Roller Grill RBG 80 Chicken Rotisserie Greasepak systems fluid Wet Bains Marie + 3

Wet Bains Marie + 3 x 1/3 GN tray & Lid

5 years full on site warranty

Bakes 25 x 250g potatoes

Fully welded plates eliminate dirt traps

Self balancing plate with adjustable pressure spring

Roller Grill RBG 80 Chicken Rotisserie Greasepak systems fluid Wet Bains Marie + 3Product Features 2 spit model to roast 6 8 chickens in approx 80 minutes then display them in the heated holding area whilst the next batch is cooking Powerful ceramic gas burners with adjustable heat & independent controls Can be easily converted to propane gas Spits can be adjusted for proximity to heat source allows for portion cooking Interior light Large juice collecting tray Choice of Natural Propane Gas Supplied with Nat Gas jets to convert