Vintage Japanese Takayuki Gyuto Knife 210mm Carbon Steel Made in Japan 1103 smoker Blade Length: 210mm

Blade Length: 210mm

pakka wood ferrule

making it genuinely useful for anyone managing a diet

low-maintenance

Handle: Octagonal black PakkaWood

Vintage Japanese Takayuki Gyuto Knife 210mm Carbon Steel Made in Japan 1103 smoker Blade Length: 210mmExperience a Vintage Japanese Chef's Knife A beautifully preserved Takayuki Gyuto from Japan a full tang, double bevel chef's knife built for precision work across meat, fish, and vegetables. The Specs Steel: High carbon steel Blade length: 210mm Blade thickness: 1. 5mm Bevel: Double bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Gyuto Japan's answer to the Western chef's knife combines the agility