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Slow Food Presidium
produced by a single cheesemaker with an exclusive processing technique
Istruzioni per la cura:
Before using
We've combined our green olives from the Syracuse countryside
Terza Via metodo classico Bio Slow Food PresidiumClassic Method Sparkling Wine, crafted with attention to traditional methods, offers fine bubbles and a creamy texture. Complex aromas of ripe apple, brioche and minerality make it a sophisticated choice for celebratory occasions.
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