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Ships within 48 hours · Estimated delivery Oct 9 - Oct 14
Fit: Regular fit only
Steel: Carbon steel - hand forged
keener edge than stainless and responds exceptionally well to sharpening
Carbon steel takes a sharper edge than stainless and holds it longer under hard use - the reason professional French kitchens have relied on it for centuries
VG10 is one of the most respected stainless steels in Japanese knife-making - hard enough to hold a fine edge
Natural Sharpening Stone Ohira - Kyoto Japan Shun Fit: Regular fit onlyExperience the refinement of a true natural finishing stone, individually graded by one of Kyoto's most respected stone experts. The Specs Stone type: Natural finishing stone (Ohira) Available grades: Soft #6000, Medium #8000, Hard #10000 Dimensions: 205mm x 77mm x 43mm Weight: approx. 1. 3kg Origin: Kyoto, Japan (mined early 1970s) The Ohira Natural Sharpening Stone is one of the most sought after finishing stones among serious knife enthusiasts.
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