Masutani Kokuryu Santoku 170mm Blue Pakkawood Handle Vintage nimble blade for tasks that

nimble blade for tasks that require precision and control

Why Magnolia

while the single bevel edge rides cleanly along the skeleton to produce perfect fillets

POM handle

and fine tip work

Masutani Kokuryu Santoku 170mm Blue Pakkawood Handle Vintage nimble blade for tasks thatExperience the versatility of Japan's most popular all purpose knife, built for home cooks and professionals alike. The Specs Steel: VG10 stainless Grind: 50 50 double bevel Blade length: 170mm Total length: 300mm Blade height: 44mm Blade thickness: 1. 5mm Weight: 160g Handle: Blue pakkawood, double rivet half tang Origin: Echizen, Japan About the Masutani Kokuryu The Santoku meaning "three virtues" excels at meat, fish, and vegetables. Masutani's