Tsunehisa SW Washiji Nakiri Knife 170mm Buffalo Horn Magnolia Handle Ginsan This Takayuki gyuto 210mm comes

This Takayuki gyuto 210mm comes from a professional who changed careers and is selling their knife collection

Experience the Versatility of a Vintage Japanese Funayuki - The Fisherman's All-Purpose Carbon Steel Knife

The Messermeister Four Seasons Santoku Knife 178mm is forged in Solingen

Wipe dry after every use and a natural patina will develop that protects the steel

Takayuki is a respected Sakai-region brand known for producing high-quality carbon steel blades

Tsunehisa SW Washiji Nakiri Knife 170mm Buffalo Horn Magnolia Handle Ginsan This Takayuki gyuto 210mm comesExperience the Precision of the Tsunehisa SW Washiji Nakiri Swedish Steel Purity in a Japanese Vegetable Knife. Steel: Swedish 19C27 stainless steel core, stainless clad, San Mai Finish: Washiji (stepped grind, reduces food sticking) Blade length: 170mm Blade height: 46mm Overall length: 300mm Spine thickness: 1. 8mm Handle: Octagonal magnolia with buffalo horn collar Weight: 145g Origin: Japan Swedish 19C27 is prized in Japanese knife making for its