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The wines are as thrilling and age worthy as ever
and pomegranate
I can tell you what I think
it is unmistakably Aglianico
like sundried tomatoes and fresh cured salami
Domaine le Briseau "Mama Mouchi" Rouge NV varietal_Garnacha Blanca The wines are as thrillingLavender, rose petal, white pepper, this wine delivers a smooth, ros like refreshment. Foot trod grapes, semi carbonic maceration, and 10 months aging in vat, less than 20ppm of sulfur added at bottling. So much of my love of Pineau d'Aunis comes from Nathalie's wines. She and her late husband Christian Chaussard started Le Briseau in 2002, after Christian was fired from his job as an instructor of oenology for basically telling students how to make
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