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mincing herbs
sharp edge ready for finishing on a finer stone
soft iron cladding)
ideal for precision point work as well as everyday chopping and slicing
on the island of Shikoku
Fujiwara Nashiji 165mm Nakiri Knife (WA) Salad Bowl mincing herbsExperience the Precision of Fujiwara's Nashiji Nakiri The Fujiwara Nashiji Nakiri 165mm is a hand forged Japanese vegetable knife built for clean, effortless cuts through produce from paper thin cucumber slices to dense root vegetables. The Specs Knife Type: Nakiri (Vegetable Knife) Blade Steel: Shirogami (White Steel) #1, soft stainless clad Blade Finish: Nashiji (pear skin) Edge: Double edged (50 50 balanced) Blade Length: 165mm Total Length: 360mm
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