Unit Knowledge Guide-FBPRBK3002 Produce non laminated pastry products New Product Our learner and assessment resources

Our learner and assessment resources can be used for an unlimited number of students within your RTO

The trainers/teachers can then adjust lessons/sessions

We provide a comprehensive learner guide as a separate document

no annual or ongoing fees

Formative assessments within the learner guide help VET trainers and teachers identify concepts that students are struggling to understand

Unit Knowledge Guide-FBPRBK3002 Produce non laminated pastry products New Product Our learner and assessment resourcesOur unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. The unit knowledge guide is a tool that can be used to help a student extend their learning. It can be effective when students begin to prepare for a summative assessment. Please note: This is not a learner