Aiya Organic Matcha Culinary Grade 100 grams Dairy-Free Nutrient Dosage Cranberry (25:1) extract*

Nutrient Dosage Cranberry (25:1) extract* 450 mg D-Mannose (Glucose) 50 mg *Vaccinium macrocarpon

**Coumarin

such as hypolibidinism and impotence

Organic Oil of Oregano* (Origanum vulgare) (leaf) (minimum 80% carvacrol) 180 mg

Lumiere de Sel Natural Shape Himalayan Crystal Salt Lamp

Aiya Organic Matcha Culinary Grade 100 grams Dairy-Free Nutrient Dosage Cranberry (25:1) extract*Aiya Organic Matcha Culinary Grade People often mistakenly believe that higher or more expensive grades of Matcha are the best to use when it comes to making recipes.* However, while a higher quality tea is better on its own, this doesnt hold true for cooking.* A truly high quality cooking grade Matcha should have a stronger tea flavor than a drinking grade, allowing the Matcha flavor to shine through when mixed with other ingredients.* Although most