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Fermented separately in old oak barrels and blended prior to bottling
then aged in stainless steel for a further six months
Honeycomb and flint
boldly fragrant and textural
65% direct press in stainless steel
2024 Test Pots Sauvignon Blanc Fermented separately in old oakSauvignon Blanc from the alluvial Waipara flats. Silty clay over sandy gravels. 70% direct press, 30% destemmed and fermented on the skins for three weeks. Fermented separately in old oak barrels and blended prior to bottling. Salty, acid driven and textural. Unfined and unfiltered. 11. 5% ABV Minimal added sulphites. Free shipping when you order 6 or more bottles.
US$ 155.00
US$ 132.95
