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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Purchased directly from importer upon release and stored in a temperature controlled facility
The bright citrus fruit is pleasantly supported by a touch of rosemary herbaceousness and smoky minerals
The highest elevation point is only 670 meters
They make kefir and soudough bread in their cellar along with wine
The wine is aged in old French oak for five years and is bottled with just 22ppm of sulfur
Babass "Groll n Roll" Grolleau 2024 Style:Red Purchased directly from importer uponGrolleau with zero sulfur added, it's super light but has darker aromas of sage, sassafras and smoked pepper with some subtle earth and tannin. If you're a Grolleau geek, this is the one sets the bar high. Jonathan Kemp
