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organise and deliver group-based learning TAEDEL402 Plan
Our assessment resources include: Assessment Pack (Student)
with ASQA and other regulators
Trainer Assessment Pack (Marking Guide)
evaluate and control food safety hazards FBPFST5006 Apply food microbiological techniques and analysis FBPFST6001 Develop
Assessment Kit-AHCOCM303 Follow Aboriginal and/or Torres Strait Islander cultural protocols Graduate Diploma organise and deliver group-based learningOur assessment resources contain everything you need to begin assessing your learners. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of
