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unfiltered and with no added sulfur
Mateus Nicolau de Almeida is a fifth generation winemaker in Portugal's Douro region
A fantastically long finish is backed by refreshing acidity
The Barbera gives it bright acidity and the Bonarda provides a mineral
finessed wines that are natural but not funky or 'natty
Mateus Nicolau de Almeida "Trans Douro Express - Cima Corgo" Tinto 2022 appellation_Morgon unfiltered and with no addedPress 4 Red August September 2026 Direct Press Selection Mateus Nicolau de Almeida is a fifth generation winemaker in Portugal's Douro region. Hailing from a family with a deep history in Port production, Mateus has branched out to explore the different subzones of the Douro through the lens of dry red and white wines. He and his partner Teresa Ameztoy work everything organically and biodynamically and make their cellar named Shad's Winery, after the
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