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He’s the lead agronomist at an ambitious project in Mendoza
Pierpaolo and his team also tie the vines using dried herbs instead of the more commonly used plastic
it shows off a more wild side of Claire’s style
100% Grolleau
First pass grapes with a 6-8 day semi-carbonic maceration followed by just one month in tank
Llewelyn "Hildy" Rose Mendocino 2024 Style:Rosé He’s the lead agronomist atNotes from Pete the winemaker: tl; dr: Dark ros of old vine Carignane. A year and change in barrel, with a little help from the skins of a new vintage. Very electric and high acid salted red grapefruit, chewing on plum skins, Friday night, and the smell of sun baked rocks with moss growing on them.
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