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Chorizo Potatas Bravas
Snacks served during the class
Teriyaki Salmon - rice
Venison Carpaccio - Hazelnuts
⁃ Kewpie Style Mayo From Scratch
FISH MASTERCLASS 021124-1100-1430 PANCAKE Chorizo Potatas BravasWe are surrounded by wonderful fish and shellfish on this little island. We are spoilt for choice in the variety of seafood we have in our waters. Chef Jeffers specialty in cooking is fish & shellfish, he has an array of different recipes & flavours to share with you. On this class you will be able to learn how to cook a variety of dishes, sit down in our lovely dining area. Enjoy Morning Coffee, Juices & Danish. Youll Learn to Open Oysters Grilled
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Island-Style
