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aged in French oak barrels (minimal new oak) for 12–14 monthsAlcohol Content: Approx
with peak drinking 2025–2040+
Ideal with:– Roast beef or lamb– Grilled meats– Charcuterie– Mushroom dishes– Semi-hard cheeses
combining ripe fruit with hallmark Chablis minerality and tension
Tasting Notes
Château Batailley 2009 Remaining stock:0 aged in French oak barrelsYou must be 18 or over to purchase and receive this product. Chteau Batailley 2009 Producer: Chteau Batailley Appellation: Pauillac, Bordeaux, FranceVintage: 2009 Classification: Cinquime Cru Class (Fifth Growth, 1855)Blend: Predominantly Cabernet Sauvignon with Merlot, Cabernet Franc, and Petit VerdotDrinking Window: 20182045+ Aging Potential: 30+ years The Wine Chteau Batailley is one of Pauillac's oldest and most respected classified growths,
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