KODO MILLET Tejpatta All of the phases of

All of the phases of cultivation are done by hand with traditional methods (from the transplanting of the seed to the harvest) and simple tools are used: sickle

high in protein and one of the few plant foods that contain sufficient amounts of all nine essential amino acids

Helps to relieve constipation

Urad dal is also known as Black gram in English and Masha in Ayurveda

Thanks to its antioxidant content and anti-inflammatory properties

KODO MILLET Tejpatta All of the phases ofKodo millet is very easy to digest, it contains a high amount of lecithin. K odo millet is rich in B vitamins, especially niacin, B6 and folic acid, as well as the minerals such as calcium, iron, potassium, magnesium and zinc.