Hanna pH 3.00 Technical Calibration Buffer (500 mL) (Hanna# HI5003) itemID-27815 It has three main uses:

It has three main uses:

Optimum Fermentation Temp: 50-58°F

After many trials and test batches

while a malt bill primarily featuring pilsner DME and flaked corn makes for an ultra-clean finish with almost no caramel or overt malty flavors

This fitting will accomodate either this DIN10 Thermowell or an DIN10 Sample Valve

Hanna pH 3.00 Technical Calibration Buffer (500 mL) (Hanna# HI5003) itemID-27815 It has three main uses:HI5003 is a premium quality pH 3. 00 technical calibration buffer that is NIST traceable and supplied with a Certificate of Analysis. Hanna calibration buffers have the lot number and expiration date clearly marked on the label and are air tight with a tamper proof seal to ensure the quality of the solution. Hanna's line of technical calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an