Farmhouse Ales itemID-8022 Note: If using FT Blanc

Note: If using FT Blanc Soft as an aging tannin

sour beers that began to populate his fermenters and kegs back in 1998

Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries

After many trials and test batches

Jim Nielsen’s Hop Mothra IPA uses 2-row for the base and a trio of crystal malts that give this beer a beautiful pale to medium amber color

Farmhouse Ales itemID-8022 Note: If using FT BlancIf you have ever been interested in Belgian Farmhouse Ales, then this book will become your Bible. Written by Phil Markowski and contributed to by Tomme Arthur and Yvan De Baets, Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition breaks down some of the mystery behind this great style and brings it to a very easy to understand level. If only most history books were this fun! Phil includes some recipes as well.