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The most common type of red caviar
Fennel Seeds
and red wine
It is typically made from pork hind legs that are salted
comes in brine
Duck Foie Gras Mousse, 4.9 oz Style_Spanish The most common type ofby Rougie. Product of Canada. Rougie Mousse of Duck Foie Gras is an exquisite French delicacy, offering a luxuriously smooth texture and rich, buttery flavor. This mousse is made from the finest duck liver, gently seasoned with Armagnac and spices. It's whipped to perfection, creating a light, airy consistency. Ideal for elegant appetizers, it spreads beautifully on crackers or toast, adding a touch of gourmet sophistication to any gathering.
US$ 154.55
US$ 154.55
US$ 154.55
US$ 137.50
