Omega Yeast | OYL-114 Bayern Lager | Beer Yeast | Double Pitch | 225 Billion Cells itemID-29858 The most common size used

The most common size used to make starters using White Labs brand yeast

Star San will not impart any flavors or odors

Contrary to its name

Barleywine - made from barley but can be aged like wine

Since grain dust is to be avoided in a brewery we make the bucket-to-stand fit perfectly tight to reduce dust in your brewery

Omega Yeast | OYL-114 Bayern Lager | Beer Yeast | Double Pitch | 225 Billion Cells itemID-29858 The most common size usedThought to come from Munichs oldest, traditional and vintage vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production. Attenuation: 72 76% Flocculation: Medium Alcohol Tolerance: 9% ABV Optimum Fermentation Temp: 51 62F Cell Count: 225 Billion Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even