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honey mushrooms
The milk comes from a small farm where the sheep are treated like family
salt is the only preservative used in the processing method
warm drink is needed
with emerging fruity notes and subtle crunch from crystals
Paški Sir How much would You like?:8 oz. honey mushroomsby Paka Sirana. Product of Croatia. Paki Sir is the most famous cheese in Croatia. Hailing from the island of Pag, it is produced from a unique breed of small sheep, paska ovca, known for their intensely salty and limited milk output. Paki Sir is a hard, aged cheese matured for a minimum to 1. 5 years. Beneath the thin rind, the pate varies from light to dark yellow depending on age. The texture alters from dry to flaky with the addition of pleasant
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