It's medium bodied and dry with a deep lingering acidity followed by subtle notes of strawberry & lemon
and a long fruit driven finish
juices are selected before a complete malolactic fermentation
not overtly sweet
then rests for 3 months in tank
Bodegas Frontaura Aponte 2018 Steiermark It's medium bodied and dryTempranillo from Toro, Castill y Len, Spain; medium plus to full bodied and dry; deep and dark with notes of dried blue and black fruit, stewed peppers, and cranberry compote, layers of cured meat, baking spice, soy, coffee, cocoa, white pepper, Sarsaparilla, and Tootsie Rolls, with minty herbal hightones, well integrated oaky undertones, medium acidity, big, dry, silky tannins, and lingering black cherry on the finish. Sustainable