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with a touch of baked apple pie
35% 1st Fill European Oak Sherry
hints of paprika and crushed almonds
Creamy fruity flavours with a rich fresh churned soft fudge and sweet shop caramel and honey
spices and some tropical fruits
Clynelish 23 Year Old 1997 Milroy's Vintage Reserve 53.6% 70cl 48.6 with a touch of bakedA textbook Clynelish 23 Year Old matured in a hogshead. Distillate forward with great textural notes. This was bottled in 2021 for the first release of Milroy's Vintage Reserve. Nose: Marmalade, wax and baked hay Palate: Beeswax, honey, roasted pineapple and guava Finish: Long and waxy full bodied and rounded
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