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Seasoned with red wine
For order inquiries: info@curedandcultivated
It is an exciting and savory cheese with distinct and complex flavors
this cheese is aged for at least 12 months
and often smoked for added depth of flavor
Castelbelbo caviar Seasoned with red wineby Caseificio Dell Alta Langa. Product of Italy. Castelbelbo is a soft, bloomy rind cheese from Italys Piedmont region, crafted from cows, goats, and sheeps milk. It has a delicate white rind, a creamy, melt in the mouth texture, and a balanced flavor thats mild yet tangy with earthy, lactic notes. Perfect for pairing with crisp white wines or fresh fruit. Ingredients: pasteurized cow, goat, sheep's milk, salt, rennet. CONTAINS: MILK
US$ 42.00
US$ 111.00
