7" Santoku Knife - Master Series (B30) bestseller-pinned You get a truly deep

You get a truly deep clean with no hidden spots for bacteria to hide

which is exactly the condition you're in when frozen food starts to surface-thaw the moment you pick it up

or making the perfect sandwich

and any fish work where a rigid blade would tear rather than follow the contour

this knife excels in multipurpose prep

7" Santoku Knife - Master Series (B30) bestseller-pinned You get a truly deepReach for this when the zucchini needs to be even coins or the capsicum needs a clean brunoise. The 7 inch Santoku's flat profile sits flush against the board on a push cut, so the whole edge contacts the food at once rather than rolling through on a curve. The Push Cut Specialist A Santoku doesn't rock like a chef knife. It pushes straight down, which is exactly what you want when uniform slices matter. The 67 layer Damascus cladding wraps a