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She describes how to reach consumers who want you to be their personal farmer with products and services they trust
Paul Dettloff presents a natural
Practical lessons include how to prepare grains and legumes for optimal assimilation and digestion and the health benefits of enzyme-rich lacto-fermented foods
Four-Season Harvest level_10_Beginner in partnership with Acres UIn this book, Coleman outlines a unique harvest extension system. Using simple designs for cold frames and mobile greenhouses, Coleman harvests fresh vegetables throughout the coldest winter months without heat or high tech solar structures. This book shows how to build the needed equipment as well as how to grow different types of vegetables as the seasons progress, creating a wonderful variety of crops. Copyright 1992, 1999, softcover, 234 pages.
